Here at Tea Life, we're obviously obsessed with tea — but we’re also always looking for chances to learn more about our favourite blends.

A recent study published in Science of Food found that patients in Japan without dementia who regularly consumed green tea had fewer cerebral white matter lesions than those who didn't drink green tea.

Of course, we’re always thrilled to find another excuse to enjoy more tea — but this is also an exciting glimpse into the potential benefits packed into every cup. We love the holistic benefits of organic herbal tea and are always keen to share new research with our tea-loving community.

If you're interested in diving into the study yourself, check our Facebook post here: Herbal Tea